Best of Rome (Thursday April 7 – 14:00 – 18:00)
Rome is the capital city of a country full of delicious ice creams, tasty pizzas and strong coffee. Andiamo helps you enjoying only the best of what Rome has to offer during a walk through the city. Our gastronomic guide takes you to the best gastronomic and unique places. Taste a pizza al taglio, a daily snack for the Romans. Taste and learn about Italian gelato at the best gelateria in town. Don’t miss the best caffé and visit the most beautiful local market: Campo de’ Fiori where we will taste some 0 kilometre fruit & food and where we will reveal you some nice recipes to take home with you!
Rome by Golf Cart (Friday April 8 – 13:00 – 17:00)
Get to know Rome in a different way!
Discover by an electrical golf car the Etternal city. Environmentally friendly and relaxing at the same time. Together with a guide or a road book you can discover the city in a unique way abd helping the environment.
Besides on your way there is always time for a gelato or a cappucino.
Please note: driving license and driving experience requested.
Eataly (Wednesday April 6 – 13:30 – 17:30)
Eataly’s first store was opened in Turin in 2007. Our goal is to introduce a new way of distributing high quality agricultural products, inspired by leitmotifs as such as sustainability, responsibility and sharing.
The brand EATALY is the combination of two English words: EAT and ITALY. Eataly is about eating Italian food, but not it’s not just about Italian food. That “Italian” way of indulging at the table is the result of the extent to which Italians enjoy excellent Mediterranean cuisine combined with Italy’s food and wine culture and history, the easy reproduction of many dishes of poor origin, along with many positive influences that Italian cuisine has gained from abroad over history (for example, with tomatoes and corn coming from America). Eataly’s main goal is to demonstrate that high-quality products can be made available to everyone: easy to find and at affordable prices, but that’s not all. Eataly wants to communicate faces, production methods and stories of people and companies who make the best Italian high quality food and wine.
Eataly’s brand was born by aggregating a number of small companies operating in the food and wine compartment. It encompasses the famous durum wheat pasta from Gragnano, Piedmont’s egg pasta, mineral water from the Marittime Alps, Veneto and Piedmont’s wines, Ponente Riviera Ligure oil, Piedmont’s fassone meat, and traditional Italian cheese and cold cuts. Since its first opening, Eataly has been able to offer the best artisan products at reasonable prices by creating a direct relation between producers and distributors, and focusing on sustainability, responsibility and sharing.
The Eataly tour includes a transfer from the Cavalieri to Eataly and back to the Cavalieri again.We will gather everyone at the accompanying persons lounge, and we will leave to Eataly at 13:30. When we arrive at 14:00 we will start a tour of 2 hours with 3 tastings. After the two hours there will be one hour free time to go shopping and explore Eataly on your own, or with the group.
Accompanying person lounge
This year we will have an accompanying persons lounge.
The lounge will be the meeting point for the accompanying person’s tours (Eataly, Best of Rome and Rome by Golf cart).
You can get to know the other accompanying persons or just relax and wait until the coffee break/ lunch break starts.
Looking forward meeting you all at the lounge!